In other news this week I officially miss Indian food. Don't get me wrong, most of the Filipino food here is great, but it trends to be very mild and sweet and I miss the kick of a good chicken curry. My withdrawals for something spicy are so bad that I've started putting chili sauce and turmeric powder in everything I cook at home. From corned beef and potatoes to sweet and sour instant noddles, it does the trick, and I go to sleep each night satisfied on a full and fiery belly. I often ask my companion if he wants me to prepare extra for him but he usually declines, and once when I asked a member to try a dish I had prepared he took one look at the deep red color and utterly refused. Oh well, curry's not for everyone I guess.
And once again I apologize for not sending pictures. I've taken plenty to send but my camera isn't working right now so I'll probably have to get it fixed first.
Anyways everyone until next time rock on. :)